By The Latin Kitchen | 07/24/2014 - 16:11
At our BBQ partites this summer, the smell of garlic as it caramelizes on a searing churrasco make our mouths water. But what's a steak or hot dog without something extra special on the side?
By Amanda Cargill | 07/19/2014 - 10:30
Natural juices have always been popular in Latin America. From refrescos to aguas frescas, they’re the drink of choice on hot summer days. Juicing is now big in the U.S.
By The Latin Kitchen | 07/09/2014 - 14:48
It's Argentina's Independence Day, and what an Independence Day it is!
By The Latin Kitchen | 07/03/2014 - 14:07
Oh, America the beautiful! If you’re anything like us, 4th of July potlucks and BBQs have already been coordinated and you can’t wait for some fireworks to light up your sky!
By Daniela Galves | 06/27/2014 - 16:58
Tired of drinking ordinary beer? Here is a way to spice it up a little!
The Radler and Tequila Thyme cocktail is the perfect blend of lemon-infused Amstel Radler and tequila. Add thyme studs to give this cocktail the perfect hint of herbal flavor. Extra bonus: this super-refreshing cocktail is perfect for these sunny days! Enjoy it this weekend, and in the months to come.
By The Latin Kitchen | 06/26/2014 - 17:23
The FIFA World Cup 2014 in Brazil is well underway, and what better way to honor the host country than by drinking their signature spirit, cachaça!
By Daniela Galves | 06/20/2014 - 14:35
Who doesn’t love macarons?! Indulge your obsession with this recipe for the bite-sized cookies which comes from chef Angelo Sosa, former Top Chef contestant and owner of Añejo in New York City and Poppy Den in Las Vegas. Made using POM Wonderful 100% Pomegranate Juice, they're the perfect balance of sweetness and acidity and great for sharing at a weekend BBQ or as an after-dinner treat!
By The Latin Kitchen | 06/19/2014 - 16:45
Sure, mami always said you had to clear your plate, but leaving just a little bit for later is so much better! Sorry, mom.
By The Latin Kitchen | 06/12/2014 - 15:13
The World Cup is here! Tensions are mounting and patriotism brewing as we cheer on the teams we’ve adopted as our own.