7 Dishes For Dia De Los Muertos
7 Dishes For Dia De Los Muertos
By The Latin Kitchen | 10/16/2014 - 11:25

Dia de los Muertos, for all its sadness, is a colorful and festive way to remember departed loved ones and to rejoice in their memories


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#TacoTuesday Recipe to Try: Tommy Bahama's Ahi Tuna Tacos
#TacoTuesday Recipe to Try: Tommy Bahama's Ahi Tuna Tacos
By Kelli Acciardo | 10/14/2014 - 12:10

When you think of Tommy Bahama you might think of boat shoes and nautical-inspired weekend wear, but you might not think: tacos. The iconic fashion brand actually houses island-themed restaurant and bars in 14 of their stores, including their 5th Avenue flagship location in NYC. Considering the fact that they offer six different kinds of mouthwatering tacos here, we decided it was only fitting to highlight one of them on this #TacoTuesday.


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10 Latin American Candies You Grew Up On
10 Latin American Candies You Grew Up On
By Cristina Arreola | 10/12/2014 - 10:00

It's almost Halloween — and that means one thing and one thing only: candy!


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4 Mexican Recipes You've Never Made (But Should!)
4 Mexican Recipes You've Never Made (But Should!)
By The Latin Kitchen | 10/09/2014 - 10:42

What do you think of when you think of Mexican food


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7 Crazy and Creative Tacos!
7 Crazy and Creative Taco Recipes
By The Latin Kitchen | 10/02/2014 - 11:41

Don't get us wrong, we can eat tacos al pastor all night long, and have done so on multiple occasions.


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Wholly Guacamole Hummus Dip
Wholly Hummus! Mix Latin and Middle Eastern in this Delish Recipe!
By Amanda Cargill | 09/28/2014 - 11:00

This easy hummus recipe has Latin flair thanks to cilantro, hot sauce, and Wholly Guacamole gluten-free dip. Tasty, simple and quick - it takes 2 minutes to make - it's a perfect after school snack or packable lunch. 

 


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Pomegranate Guacamole
Tailgating? Mix Up This Punchy Pomegranate Guacamole!
By Amanda Cargill | 09/27/2014 - 12:00

When you think of pomegranate seeds, you probably don't think of guacamole. The former are typically associated with Mexican Independence Day (Chiles en Nogada) and Thanksgiving (salads, sweets, and centerpieces). In this guacamole recipe, however, pomegranate seeds step into the spotlight as the bright, crunchy contrast to one of Mexico's most beloved snacks.

The perfect taco topping and tailgating treat - no football party is complete without guacamole - this recipe is as easy to mix up as it is to gobble up. Try it today and see if you don't like it as much as we do!

 


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Ortega Black Bean Cemitas with Cheese and Salsa
Say "Sí" to Aaron Sanchez's Black Bean Cemitas!
By Amanda Cargill | 09/26/2014 - 17:14

Busy? Overworked? Strapped for time and wondering what new recipe you can make for dinner that a) takes less than 15 minutes; b) doesn't require multiple visits to the supermercado; and c) your family will eat without grimacing? Yea, we know, and you're not alone.  

It's for all of the above reasons that these Black Bean Cemitas with cheese and salsa are a perfect midweek meal. Not only is the recipe the brainchild of celeb Latino chef Aaron Sanchez (so you know it's good), but it requires only basic ingredients - things you likely have on hand - and a few Ortega products that you can pick up in a single swish down the Latin foods aisle at your grocery store. Easy, fast, delicious...that's how we roll. 

 


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Mark Sanchez of the Philadelphia Eagles
NFL Athletes Reveal Their Favorite Tailgating Recipes!
By The Latin Kitchen | 09/25/2014 - 09:25

Football season has officially begun!


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5 Shocking Things You Never Knew About Coffee
5 Shocking Things You Never Knew About Coffee
By Cristina Arreola | 09/24/2014 - 15:48

Drink up, café lovers! On September 29, we commemorate an important holiday: National Coffee Day.


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