9 Summer Recipes Every Latina Should Know
16 Classic Recipes Every Latina Should Know!
By Stacey Rivera | 01/25/2013 - 16:13

We Latinas do a lot of entertaining, and being entertained...and that almost always means food! We know, no recipe will ever taste exactly like abuela’s cooking, but whether you are hosting or visiting, there are some recipes every Latina should know!

These sixteen staples of our cuisine will take you from the dog days of summer to the chilly holiday season without missing a beat.


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The Ultimate Latina Toolkit
The Ultimate Latina Toolkit
By Grace Bastidas | 10/10/2011 - 11:18

Want to reconnect with your Latinidad, but not sure where to start? We’ve got you covered. Here’s a list of everything you need to know—history, movies, art, sayings, recipes, etc.—to get back in touch with your Puerto Rican, Mexican, Colombian, what have you side. Consider it a cultural toolkit!

100 Stars You Never Knew Were Latino!

Plan a Movie Marathon


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4 Simple Recipes to Beat the Heat!
4 Simple Recipes to Beat the Heat!
By Stacey Rivera | 06/08/2011 - 13:00

The entire country is experiencing record heat this week, leaving us all wondering: Whatever happened to Spring?

But Latin food is perfect for this kind of weather. Here are four simple, heat-busting recipes. ¡Buen Provecho!

Agua de Piña

Fresh Summer Salsa

Light Avocado soup


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Holiday Weekend Recipe: Ensalada de Jicama
Holiday Weekend Recipe: Ensalada de Jicama
By Grace Bastidas | 05/27/2011 - 10:36

Looking for a quick and easy salad for your Memorial Day BBQ? Chef Julian Medina’s shared his ensalada de jicama with us. Chef Medina is a Mexico City native and the chef/owner of Toloache, Toloache Taqueria, Yerba Buena and Coppelia, all located in New York City. 

ENSALADA DE JICAMA

SERVES: 4


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Margarita Day
Happy National Margarita Day!
By Latina Staff | 02/22/2011 - 12:00

Mexican in origin, but completely American in consumption (the US consumes more tequila than any other country!), the margarita gets it day in the sun today, February 22. We aren’t really sure how or when we started to celebrate the margarita in the middle of February, but hey, do we really need a reason?
 
Here are two recipes to help you celebrate today. ¡Salud!
 
“Original” Margarita


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Eva Longoria’s Beso Las Vegas Churros
By anonymous | 11/13/2010 - 14:54
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Morena Baccarin’s Kale Salad
By anonymous | 11/13/2010 - 14:08
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Gloria Estefan’s Natilla
By anonymous | 11/13/2010 - 14:03
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Mexico Food
Two Dueling Sandwiches and One Delicious Drink from Mexico!
By Wendy G. Ramunno | 09/16/2010 - 14:00

The Mexican Torta and Cemita are savory, rich—and  worth ditching your diet for.

Chorizo-potato torta

1            lb. Yukon Gold potatoes, peeled and diced small

5            oz. fresh Mexican chorizo, casings removed

1            can (15 oz.) pinto beans with liquid


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