Latest Food

14 Grilled Cheese Recipes You'll Go Ga-Ga Over!
14 Grilled Cheese Recipes You'll Go Ga-Ga Over!

Grilled cheese. When the temperature dips, the rain falls, and the wind blows, it's the one thing you can always count on to lift your spirits and warm you up. Whereever you grew up, grilled cheese sandwiches were likely a comfort food staple.


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5 Awesome Vegetarian Dishes for Fall
5 Awesome Vegetarian Dishes for Fall

It's fall, which means flavorful Latin recipes featuring some of our favorite seasonal ingredients.

Now is the time to experiment with new and fresh fruits and veggies, and broil, roast, simmer and stew to your heart's - and belly's - desire. You're welcome!
 
Get the recipes at The Latin Kitchen >>>


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6 Caliente Concessions at NFL Stadiums
6 Caliente Concessions at NFL Stadiums

From fresh grilled fish tacos, to perfectly seasoned fajita nachos, to juicy Cuban sandwiches, the foods served at today's football stadiums are not the day-old pretzels and dogs of yore. 

Like the larger food world, NFL concession stands are sourcing ingredients from neighborhood purveyors and local farmers, and featuring flavors and dishes that represent the cities they call home. 


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5 Fun Halloween Party Snacks For Kids
5 Fun Halloween Party Snacks For Kids

Boo!

Halloween is quickly approaching, bringing glowing jack-o-lanterns, screeching ghosts, flying witches, and more than a few ghouls, goblins, and trolls along for the ride. It's time to spin those spider webs, add the finishing touches to your costume, and, of course, prepare for a spooky, scary and sweet Halloween fiesta that the whole family with enjoy. 


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Enrique Olvera: The Chef's Thoughts on Opening Cosme, Authenticity, and Tortillas
Enrique Olvera: The Chef's Thoughts on Opening Cosme, Tortillas, & "Real" Mexican Food

Enrique Olvera's Cosme officially opened last night in New York's Flatiron District. Despite what must have been a stressful day, the renowned Mexican chef, whose Pujol is currently at Number 20 on The World's 50 Best Restaurants list — the first among the Mexican restaurants included — made time to present at yesterday's StarChefs.com International Chefs Congress.


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12 Decadent Recipes For National Chocolate Day
12 Decadent Recipes For National Chocolate Day

Let's face it: no one goes trick-or-treating in the hopes of getting apples. Everyone dreams of chocolate when they venture out in their well-planned costumes on a chilly October evening! 

But today, those fun-sized chocolate bars and foil-wrapped Hershey Kisses just won't cut it. Today is National Chocolate Day,  and this is cause for celebration... and indulgence! 


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SUSHISAMBA's South American Frittata
Must-Try Recipe: SUSHISAMBA's South American Frittata

When you think of SUSHISAMBA you might think amazing sushi and eclectic Brazilian/Asian fusion dishes, but do you think — brunch? If you don't, you should. 


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12 New & Inspiring Pumpkin Recipes for Fall
12 New & Inspiring Pumpkin Recipes for Fall

Whether carved to spook trick-or-treaters, carefully positioned within a fall-themed tablescape, or cooked up and served to holiday guests, pumpkin the ubiquitous treat at this time of year. As an ingredient, pumpkin appears almost everywhere from September through Christmas. All of this pumpkin pandering can turn even the most die hard fans of calabaza into haters. But there is an alternative!


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10 Divine Gifts For Day of the Dead
10 Divine Gifts For Day of the Dead

Dia de los Muertoscelebrated from Oct. 31 to Nov. 2, is a special Mexican holiday that seeks to remember and celebrate friends and family members who have passed on. For all its sadness, the holiday is a colorful, festive way to rejoice in the memory of those we've loved and lost.


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How About Them Apples? 6 Ways to Mix Up Your Manzana Recipes
How About Them Apples? 6 Ways to Mix Up Your Manzana Recipes

Autumn is apple season, a time when crisp, shiny red manzanas and tangy Granny Smiths fill your grocer's shelves and overflow at the local farmer's market. If you have kids, you may have done some apple-picking as well, whether as part of a school trip or a family outing. Taken together, all of this abundance can easily lead to an overstuffed fridge and an uninspired you: "What do I do with all of these apples?"


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